$115? Steak In NYC Doubles In 1 Year!
Hey, big spender. New Yorkers who love to dine out are reeling from the latest affront — huge price hikes for standard dishes with no “luxury” ingredients such as foie gras or truffles in sight. Roast chicken for $40. Halibut for $50. Pasta dishes starting at a whopping $42. Rampant inflation has landed with a … Read more