New Fascinating Research on Grass-Fed Beef vs Grain-Fed
Grain-finished beef has: • More inflammatory markers • Higher uric acid levels • Higher homocysteine levels • Higher advanced glycated end products • Higher amounts of niacinamide (a form of vitamin B3) Grass-finished beef has: • Higher omega-3 fatty acids (DHA and EPA) • Higher amount of phytonutrients • Higher microbial diversity • Higher amounts … Read more
