US FDA reports 22 cases of salmonella infections linked to broccoli sprouts

Key takeaways

Source & Recall: The outbreak is linked to Evergreen Fresh Sprouts in Idaho, which recalled broccoli sprouts after a positive salmonella test.

Cases & Impact: 22 infections across four states, including 2 hospitalizations, with no deaths reported. Most patients had eaten broccoli sprouts.

Consumer Warning: Do not eat, serve, or sell recalled broccoli sprouts. Salmonella can cause diarrhea, fever, and abdominal cramps.

The U.S. Food and Drug Administration said on Wednesday it was investigating a multistate outbreak of salmonella infections linked to broccoli sprouts, the latest in a series of foodborne-illness investigations involving produce.

https://www.msn.com/en-us/health/general/us-fda-reports-22-cases-of-salmonella-infections-linked-to-broccoli-sprouts/ar-AA2bTMdy?ctsrc=dgst&ocid=edgntpruby&pc=NMTS&cvid=6aa2aa360b0a4a94bdba3f94f7f3d781&uxmode=ruby&ei=14

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